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Served piping hot and smothered in pork green chili and topped with melted cheese, lettuce, onion and tomato.

$14

add marinated chicken, ground beef $4

A local favorite! 4oz of English style hand beer battered filets of cod. served with hush puppies and roadhouse tarter sauce

$19

The classic! Piled high with thin sliced corned beef, sauerkraut, & Swiss cheese; topped with 1000 island and served on marble rye.

$16

A healthy portion of sliced turkey topped with mozzerella cheese, bacon, green chilis, lettuce, onion, and tomato. Served on toasted sourdough bread

$16

Thinly shaved steak grilled with onions and mushrooms; topped with white American cheese and served on an Amoroso roll…. for a twist try it with chicken

$16

Sliced turkey with bacon, lettuce, tomato, onion and ranch dressing all wrapped up in a flour tortilla

$14

sub marinated chicken $3

The house favorite, topped with blue cheese, sautéed mushrooms, and bacon

¼ lb. $14

1/2 lb. $17

Chicken $16

A double dose of Swiss cheese, sautéed onions and mushrooms

1/4 lb. $14

1/2 lb. $17

Chicken $16

Bring on the heat with pepperjack cheese, green chilies, and roadhouse wing sauce

1/4 lb. $13

1/2 lb. $16

Chicken $15

This is the one! a thick slice of cream cheese, freshly chopped jalapeños, and bacon

1/4 lb. $14

1/2 lb. $17

Chicken $16

Just a plain ol’ burger and you choose the toppings

1/4 lb. $10

1/2 lb. $13

Chicken $12

$10

$12

Cheese $1.50

White American (2 slices)

Cheddar

Pepperjack

Cream cheese

Swiss

Blue cheese crumbles

Mozzarella

goodies $1

sautéed mushrooms

sautéed onions

green chiles

fresh jalapeños

sauerkraut

red or green chili $3

bbq sauce $0.75

rh wing sauce $0.75

add a fried egg $1.50

extra 1/4 lb. patty** $3

and of course…bacon (2 slices) $3

$7

$7

$8

$12

$4

$4

$4

(available after 5pm)

$6

(available after 5pm)

$6

Your choice of a 12oz hand cut ribeye or a 12oz NY Strip. Lightly seasoned and flame broiled the way you like it. Served with potato, veggies, and topped with your choice of red wine mushroom sauce or compound herb butter.

$30

Buffalo tenderloin tips sautéed with mushrooms and onions. Served in a bowl with egg noodles and a rich demi cream sauce

$28

6oz breaded chicken breast, pan-seared and topped with a Marsala mushroom cream sauce. Served with rice and veggies.

$23

6oz filet of pan seared ruby red trout glazed with a honey lemon dill sauce. served with rice and veggies

$23

a hearty bowl of linguini, homemade alfredo sauce, with a delightful mix of veggies blended in. served with garlic toast

$19

add grilled chicken $7